Waterfall Technique Cards
Here is a video showing you how to make a card with the Waterfall technqiue.
If the video link is not showing, please click on here.
Measurements in Inches:
Card base – 1 x A4 Early Espresso in half lengthways, 4 ⅛” x 11 ⅝”
Front of card – 1 x Baked Brown Sugar 5 ⅝” x 3 ⅞”
Inside card -1 x Very Vanilla 5 ⅝” x 3 ⅞”
For front piece to achieve the waterfall technique
1x Early Espresso 9″ x 2”, 1 x Early Espresso ¾” x 4″, 4 x Early Espresso 2” x 2”, 4 x Very Vanilla 1 ⅞” x 1 ⅞”
Score the 9” x 2” strip of Early Espresso cardstock at 2″, 2¾”, 3 ½”, and 4 ¼” along the longer side.
Measurements in Centimetres:
Card base – 1 x A4 Early Espresso in half lengthways x 10.5cm wide
Front of card – 1 x Baked Brown Sugar 14.3cm x 10cm
Inside card -1 x Very Vanilla 14.3cm x 10cm
For front piece to achieve the waterfall technique (Note the cm strip is slightly narrower compared to the one in inches)
1x Early Espresso 23cm x 5cm, 1 x Early Espresso 2cm x 10cm, 4 x Early Espresso 5cm x 5cm, 4 x Very Vanilla 4.7cm x 4.7cm
Score the 23cm x 5cm strip of Early Espresso cardstock at 5cm, 7cm, 9cm and 11cm along the longer side.
I hope you enjoyed this video. If you make any cards using this technique, I would love to see them.
If you would like to purchase any Stampin’ Up! products, live in New Zealand and don’t already have a Stampin’ Up! demonstrator, please support me and purchase any products through my online store here.